1. Comparing Oxidative-Reductive Potential (ORP) and pH of various foods and drinks to human body fluids, Okouchi et al (2002). 2. The idea of renal net acid excretion (RAE) indicates that homeostasis in animals is mainained against the intake of heterogeneous substances.1. Okouchi S, Suzuki M, Sugano K, Kagamimori S, Ikeda S. Water Desirable for the Human Body in Terms of Oxidation-Reduction Potential (ORP) to pH Relationship. Journal of Food Science. 2002;67(5):1594-1598.
2. Remer T. Influence of nutrition on acid-base balance--metabolic aspects. European Journal of Nutrition. 2001 October;40(5):214-220.
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